Friday, November 23, 2007

22.11.07

i was up as early as 0400hrs. helping grandma preparing for her kuih.

there were missed call, voice message and SMS on my phone. from Kriss and Zerr. Kriss could not make it to meet me, his granduncle passed away. my sincere condolences. i will call Zer later morning.

had a good Tea with Milk while waiting for my kuih routine.

i'm not in a hurry as i will only be on duty at night.

after the routine is done i came back home to sleep. another goodnight wishes.

waking up at 1220hrs feeling hungry. grandma was no where to be seen. market perhaps.

went to the kitchen and help myself to some Mee and Maggi Goreng Campur. brunch time.

thank you grandma. it was so spicylicious. i

i was so lazy today, only with plan in the evening i return to sleep since there was nothing interesting on TV.

1704hrs. i woke up to grandma grumbling about Uncle Roslan. i have no idea what is was all about. i just care to listen.

grandma asked me to peel off some Tempeh from it's packaging. i wonder. where is the Daun Tempeh? nowadays Tempeh manufacturer used Banana leaf as substitute. the smell will never be the same.

just in case if this question pop out. what is Tempeh? the answer is right below.

Tempeh is a fermented food made by the controlled fermentation of cooked soybeans with a Rhizopus mold (tempeh starter). The tempeh fermentation by the Rhizopus mold binds the soybeans into a compact white cake. Tempeh has been a favorite food and staple source of protein in Indonesia for several hundred years. But tempeh is now rapidly becoming more popular all over the world as people look for ways to increase their intake of soybeans and isoflavones. They discover tempeh's versatility and delicious taste. Especially vegetarians and vegans find the structure and protein content interesting. Tempeh has a firm texture and a nutty mushroom flavour. Tempeh can be used in different ways. Normally tempeh is sliced and fried until the surface is crisp and golden brown or tempeh can be used as ingredient in soups, spreads, salads and sandwiches.

Lemak Ketam Tempeh. dinner is ready.

i told myself. later after shower. a good, good shower.

me, i do not like crabs. skipped the crabs. 15 minutes i'm done. see tomorrow grandma.

i'm going to GoldenMile Complex meeting Nit.

felt cheated when the bus arrived so late. i have been waiting for 20 minutes.

as usual the restricted photo taking when meeting Nit. she was wearing pink. a kinda funny pink. laughed. you look old. big laugh.

i decided to leave as Nit started to close her travel shop. stop by the Thai Supermarket to buy some drinks.

Sports an energy drink. feels like i need some energy after a long chat and discussion. Nit is very difficult. laughed.

go to work sopi. bus service 51.

i arrived 1hour and 17minutes early. got time to shower and refresh. happy.

ready by 2200hrs. time to step into the office.

i was in early. while waiting for the taking over of shift i have plenty of time to start ahead of time doing my audit of current paperwork.

on duty with Ken and RC. wish me luck.

WATERMARK:

ICONIC:

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